Topped with half moon Italian breaded fried mozzarella cheese and bruschetta topping.	Pan fried with Italian breadcrumbs and layered with roasted red peppers, proscuitto and marinara sauce. Finished with sharp provolone cheese.	Chicken Wrap
Mini jumbo lump crab cakes on petite slider buns. Complimented with roasted red pepper pesto mayonnaise	8 oz. NY Strip pan fried in olive oil with mushrooms, then seasoned with salt, pepper, lemon and oregano. Topped with crispy onions	Fresh tomato stuffed with jumbo lump crabmeat salad. Served with mixed baby greens and our honey balsamic vinaigrette

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